major heart study of more than 13,000 patients that was
out in Copenhagen, Denmark
in the 1980's found that daily wine consumers have literally
half the risk of dying at any given age when compared
to those who never drank wine.
than 100 scientific studies have been published since
1991 providing strong evidence that moderate wine consumption
can be a
part of a healthy lifestyle.
Scientific evidence continues
to pour in supporting the health benefits of red wine
consumption. Sweet bliss!
Red wine contains a natural chemical
called resveratrol which helps reduce the risk for heart
disease because it inhibits blood platelet build-up
in the arteries. It is highly concentrated in the skin
and is abundant in red wine.
Resveratrol has also been shown
to have a number of other potentially beneficial properties
including antioxidant, anti-inflammatory and anti-cancer
Home vintners should be aware
that the grape crushing process commonly used among
commercially packaged wine-making kits can cause the
loss of resveratrol.
At Wine Garden Warehouse Winery
we use only the finest quality grapes and juices and
our goal is to provide our clients with a professional
facility offering the best products and equipment to
ensure that our customers have an enjoyable experience.
C H E E R S !